COOMAP conducts Agriculture Tractor Course – Operation with Implements
This week, COOMAP along with Senar Minas/Rural Union of Paraguaçu is conducting a course on Agriculture Tractor – Operation with Implements. The course is held at Santa Felicidade 2 Farm, located in Penereiro neighborhood. It is offered to cooperative members and workers, and it is taught by Senar’s instructor Mailson Félix de Oliveira Silva. The […]
Brush cutter training is offered by COOMAP
This week, COOMAP and Senar Minas/Rural Union of Paraguaçu are organizing another course on brush cutters maintenance and operation. In this course, the cooperative members, their families and workers are learning about brush cutter’s components and functions, as well as the importance of its safe operation with the use of PPE (Personal Protective Equipment). The […]
COOMAP and Unifenas carry out Planting and Harvesting Health project in Paraguaçu
COOMAP carried out, in partnership with Unifenas, another stage of the Planting and Harvesting Project in Paraguaçu, with blood collection for cooperative members, family members and rural workers, to check for contamination by pesticides. Collection was carried out on the first Saturday of September, at the Dom Bosco sports court, where breakfast was also served […]
COOMAP offers Men’s Clothing manufacturing course
COOMAP and Senar Minas/Rural Union of Paraguaçu are promoting, this week, the Men’s Clothing Manufacturing course, offered to cooperative members, their families and staff. The course is taught by the instructor Abner Sallem Silva and is attended by eight people. The course teaches a variety of skills. Among them, notions of clothing and textiles, maintenance […]
Post-Harvest Coffee Preparation Course is offered by COOMAP
COOMAP offered to cooperative members and family members, last week, a course on Post-Harvest Coffee Preparation (Dry processing), taught by Senar Minas/Rural Union of Paraguaçu, by the instructor André Pimenta Silva. The course was held at São Francisco Farm, in Cachoeira neighborhood. The 16-hour course deals with the importance and factors that contribute to coffee […]
COOMAP participates in “Yellow May” motorcade
COOMAP participated in the First City Campaign to Raise Awareness Against Traffic Accidents, on May 24, organized by NASF – Paraguaçu Family Health Support Center in Portuguese. COOMAP Institutional Relationship Manager, Ronaldo Eugênio, represented the co-op. In addition to COOMAP, other companies, entities, secretariats and municipal bodies also participated. The motorcade is part of the […]
4th COOMAP Cycling Tour is a success!
The 4th Cycling Tour “Along Coffee Trails” was held last Sunday morning, May 22, by COOMAP, through the Department of Sustainability – Social Projects. The event is part of the Cooperative’s 65th anniversary celebrations and had almost 150 participants. Participants gathered at COOMAP parking lot, where they could have breakfast, chat and also do […]
COOMAP holds 2022 General Assembly
On March 26th, COOMAP held the Ordinary General Meeting in its warehouse, following Covid-19 prevention protocol. After the opening, conducted by the president Nilson Andrade and by the general manager Renato de Melo, the managers made presentations of their departments. Then, cooperative members unanimously approved the Rendering of Accounts of the year 2021 and the […]
3rd Member’s staff Meeting
COOMAP, through the Department of Sustainability – Social Projects, held, on Saturday, the 3rd Meeting of our member’s staff. The event took place in one of its warehouses and was attended by more than 40 people. Because of the Covid-19 pandemic, this year the meeting was restricted to employees, who attended without their family members. […]
COOMAP and Satis offer lecture on coffee growing
On March 9th, COOMAP, in partnership with Satis Company, offered cooperative members a lecture on coffee growing, at the ACIAP auditorium. It was given by the agronomist and consultant Eduardo Bianchi, following safety rules for the Covid-19 prevention. Since 2022 coffee harvest is just around the corner, the agronomist talked about coffee quality, proper bush […]
